Adding a cover crop to the home vegetable garden was a game changer for me, and the garden has been happier ever since. Planting cover crop seed is an easy and effective way to practice good soil health on any scale. There are a few tips and tricks for having the best luck for home gardeners. Timing and seed selection are key!
There are many different ways of cover cropping, from holding a field for a full year, or part of spring or over the winter. Because I succession plant so much of my garden space from early spring to past the frosts of fall, I don’t leave much of my soil bare at any one time. But one of the reasons I have incorporated cover crops is how easy it is to just sow the seeds once I’ve harvested a late summer crop.
There are also a few different reasons people plant cover crops to benefit the garden. One is to build up organic matter in the soil. Another is using legumes to add nitrogen to the soil (or directly to the plants if grown simultaneously). A final reason is to help break up compacted heavy soil with plants that have think roots. If left to rot they create wonderful space in the soil for nutrient and water transfer. Basically, cover cropping is another way of Companion Planting for your garden.
Soil Health Starts with Cover
It always helps me to know the WHY behind whatever I’m doing- so… before I started planting cover crops a few years ago I took a deep dive into soil health. Asking, “Why are we planting seeds in the fall when they won’t have time to mature?” The basic answer is soil health.
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